Peer-reviewed article

The association between dairy cattle ownership and nutritional status of children under five in rural Bangladesh: a cross-sectional study.

Hira FTZ, Alam MJ, Begum IA, Iqbal MA, McKenzie AM · 24 Feb 2026

Abstract

Introduction The role of livestock production has been frequently acknowledged over recent decades. However, the connection between livestock ownership and child nutritional status has not been sufficiently examined. Keeping this in mind, the study aims to examine the relationship between dairy cattle ownership and the nutritional status of children under five in rural households. Methods Using data from the Bangladesh Integrated Household Survey 2018, descriptive and multiple linear regression model was employed to investigate these relationships. Results The study highlights alarming rates of child malnutrition, with approximately 33% of children under five being stunted, 24% underweight, and 10% wasted. Regression analyses identify significant factors influencing child nutritional outcomes, including maternal education, household size, farm size, and maternal dietary diversity. Educated mothers are more likely to adopt better child-feeding practices, which in turn reduce the incidence of stunting and underweight in children. Furthermore, educational programs targeting women's nutrition knowledge can empower them to make informed decisions about their diets and those of their children. In conclusion, this study underscores the complex interrelationships among livestock ownership, women's education, household dynamics, and nutritional security. Discussion It recommends a multifaceted policy approach that prioritizes women`s educational empowerment, strengthens prenatal care coverage and birth preparedness, and expands access to improved and safely managed sanitation facilities. By addressing these areas, policymakers can foster a more nutritionally secure environment for children in rural Bangladesh.